Chicken Nuggets

with corn on the cob.

$38
add a side?

If there’s one thing kids go crazy for, it’s chicken nuggets. With this recipe, you can be sure they’re getting a nutritious version of the kid classic with 100% chicken breast meat and organic fruit-sweetened corn flake crumbs. 

Prep Time: 10 minutes

Cook Time: 20 minutes 

*Cornflake crumbs are processed in a facility that also processes nuts, contains sesame.

  • Recipe Card in English & Spanish
  • 2 Chicken Breasts, sliced into nuggets
  • Honey mustard mixture
  • Organic Cornflake Crumbs
  • 2 Ears of Corn

What You'll Need:

  • Olive Oil
  • Salt
  • Pepper
  • 2 Bowls
  • 1 Sheet Tray

Per Serving:

  • Calories: 434 kcal 
  • Fat: 14g
  • Carbohydrates: 23g
  • Protein: 49g
  • Fiber: 2g

add a side

Peas and Broccoli
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