Sliced Steak with Chimichurri

and smashed baby potatoes.

add a side?

It’s a meat and potatoes dish, with a fresh twist!  This simple and inventive steak and chimichurri recipe has enough spice to take this meal to a whole other level.  

Prep Time: 10 minutes

Cook Time: 35 minutes

  • Recipe Card in English & Spanish
  • Two Strip Steaks
  • 1 lb Tri-Color Pee Wee Potatoes
  • Chimichurri Sauce

What You'll Need:

  • Olive Oil
  • Salt 
  • Pepper
  • One Large Pot
  • One Sheet Tray
  • One Grill, Grill Pan or Skillet

Per Serving:

  • Calories: 498 kcal 
  • Fat: 18g
  • Carbohydrates: 33g
  • Protein: 50g
  • Fiber: 4g

add a side

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